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servings:1
cook time:5min
Ingredients
Peanut butter (optional)1 plain rice cake
1/2 of a 1- to 1-1/2-ounce bar milk chocolate
12 tiny marshmallows
cook time:5min
Ingredients
Peanut butter (optional)1 plain rice cake
1/2 of a 1- to 1-1/2-ounce bar milk chocolate
12 tiny marshmallows
Directions
If desired, spread peanut butter on rice cake. On a microwave-safe plate top rice cake with chocolate, then marshmallows. Do not cover. Micro-cook on 100-per-cent power (high) for 18 to 20 seconds. Let stand for 30 to 60 seconds. Makes 1 serving.
Minty Rice Cake S'Mores: Prepare as directed, except substitute 2 cream-filled chocolate-covered peppermint patties for the milk chocolate.
If desired, spread peanut butter on rice cake. On a microwave-safe plate top rice cake with chocolate, then marshmallows. Do not cover. Micro-cook on 100-per-cent power (high) for 18 to 20 seconds. Let stand for 30 to 60 seconds. Makes 1 serving.
Minty Rice Cake S'Mores: Prepare as directed, except substitute 2 cream-filled chocolate-covered peppermint patties for the milk chocolate.
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