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Ingredients
Ice
1-1/3 jiggers (2 ounces) brandy
1-1/3 jiggers (2 ounces) creme de cacao
1 tablespoon whipping cream
1 tablespoon chocolate syrup
Chocolate shavings
Ice
1-1/3 jiggers (2 ounces) brandy
1-1/3 jiggers (2 ounces) creme de cacao
1 tablespoon whipping cream
1 tablespoon chocolate syrup
Chocolate shavings
Directions
Fill a cocktail shaker with ice. Add brandy, creme de cacao, whipping cream, and chocolate syrup. Shake, strain, and serve in a glass. Sprinkle with chocolate shavings. Makes 1 serving.
Fill a cocktail shaker with ice. Add brandy, creme de cacao, whipping cream, and chocolate syrup. Shake, strain, and serve in a glass. Sprinkle with chocolate shavings. Makes 1 serving.
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