Breakfast Pizza Recipe and Free Cooking Tips

Ingredients

4 eggs, lightly beaten

2 tablespoons butter

2 (8-inch) pizza crusts (recommended: Boboli)

1 tablespoon extra-virgin olive oil

2 cups shredded jack cheese blend (recommended: Colby)

4 fully cooked sausage patties, crumbled (recommended: Jimmy Dean)

1/4 cup shredded Parmesan

1 medium tomato, diced

1 teaspoon Italian seasoning

Directions

Set up grill for direct cooking over medium heat. Oil grate when ready to start cooking.

In a medium pan over medium heat, scramble eggs in butter; set aside.

Lay out pizza crusts and brush each with oil. Top with eggs, cheese, crumbled sausage, Parmesan, tomatoes, and Italian seasoning.

Slide onto hot oiled grill and cook, covered, 8 to 10 minutes or until cheese has melted and begins to bubble.

Serve hot, cut into wedges.

INDOOR: Preheat oven to 450 degrees F. Prepare pizza as directed. Bake in preheated oven for 8 to 10 minutes or until cheese is melted and begins to bubble.