Mango Lassi Recipe and Free Cooking Tips

Ingredients

1 cup chopped mango flesh

1 cup plain soy yogurt

1/2 cup soy milk

4 teaspoons simple syrup (equal amounts sugar and water heated until sugar is dissolved)

Pinch ground cardamom, plus more, for garnish

Directions

Put mango flesh, yogurt, milk, simple syrup and a pinch of cardamom into a blender and blend for 2 minutes, then pour into individual glasses, over ice and serve. Sprinkle with a little cardamom and serve.